Sunday, April 10, 2011

Homemade Manti




1 Pkg ( approx 400 gr ) $10 for 2-3 serve
Filling: ground beef , onion, salt , pepper
Garnish: yogurt with garlic, 2 tablespoon butter, red pepper, mint
Makes 3 serving, you can also keep the manti in the freezer for a couple of weeks before you cook it..

No comments:

Post a Comment